Cozy Apple Kringle with Vanilla Glaze

Name: Cozy Apple Kringle with Vanilla Glaze
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 8 servings
Ingredients: 4 medium apples, peeled and sliced; 1/2 cup brown sugar; 1 teaspoon cinnamon; 1 tablespoon lemon juice; 2 tablespoons butter; 2 cups all-purpose flour; 1/4 teaspoon salt; 1/2 cup unsalted butter, cold and cubed; 1/4 cup granulated sugar; 1/4 cup milk; 1 large egg; 1 cup powdered sugar; 2 tablespoons milk; 1 teaspoon vanilla extract

Highlighted under: Baking & Desserts

Indulge in the warmth of homemade Cozy Apple Kringle with Vanilla Glaze, a delightful pastry that combines tender apples with a flaky crust.

Created by

Emily

Last updated on 2025-12-21T09:39:42.673Z

This Cozy Apple Kringle is inspired by traditional Scandinavian pastries, perfect for chilly days and family gatherings. The layers of tender apples and a sweet vanilla glaze create a comforting dessert that everyone will love.

        Why You'll Love This Recipe
        Warm, spiced apples nestled in a flaky pastry
Decadent vanilla glaze that adds a touch of sweetness
Perfect for sharing during the holiday season or cozy gatherings

      

The Perfect Fall Treat

As the leaves begin to change color and the air turns crisp, there's nothing quite like a warm pastry to evoke the spirit of fall. This Cozy Apple Kringle is not just a dessert; it's a celebration of the season's bounty. With tender, spiced apples wrapped in a flaky crust, every bite reminds you of autumn harvests and cozy evenings spent with loved ones.

The combination of apples, cinnamon, and a hint of lemon in this recipe creates a flavor profile that is both comforting and invigorating. Each ingredient plays a vital role, ensuring that the kringle is aromatic and bursting with the essence of fall. Whether enjoyed with a cup of tea or served as a delightful dessert at a gathering, this kringle is sure to be a hit.

A Dessert for Every Occasion

This Cozy Apple Kringle is versatile enough to suit a variety of occasions. Whether you're hosting a holiday party, celebrating a birthday, or simply treating yourself on a chilly afternoon, it fits right in. The elegant presentation of the kringle makes it a stunning centerpiece, while the comforting flavors make it a crowd-pleaser.

Imagine serving this delightful pastry at your next gathering, where friends and family can indulge in its warm, sweet goodness. It's perfect for sharing, making it an ideal choice for festive occasions when you want to spread joy and comfort through food.

Tips for the Best Kringle

To achieve the perfect flaky crust, it's crucial to keep your butter cold. When cutting the butter into the flour, work quickly to ensure it maintains its chill. This will help create those beautiful layers that make the kringle so irresistible. If you find that the dough becomes too warm while you work with it, simply refrigerate it for a few minutes before proceeding.

Additionally, feel free to customize the apple filling. While this recipe calls for classic spices, consider adding a pinch of nutmeg or even a handful of raisins for an extra layer of flavor. Experimenting with different apple varieties can also yield delightful results, so don't hesitate to try your favorites.

Ingredients

Gather these fresh ingredients to create your Cozy Apple Kringle.

For the Apple Filling

4 medium apples, peeled and sliced
1/2 cup brown sugar
1 teaspoon cinnamon
1 tablespoon lemon juice
2 tablespoons butter

For the Kringle Dough

2 cups all-purpose flour
1/4 teaspoon salt
1/2 cup unsalted butter, cold and cubed
1/4 cup granulated sugar
1/4 cup milk
1 large egg

For the Vanilla Glaze

1 cup powdered sugar
2 tablespoons milk
1 teaspoon vanilla extract

Ensure all ingredients are fresh for the best flavor.

Instructions

Follow these simple steps to bake your Cozy Apple Kringle.

Prepare the Apple Filling

In a large bowl, combine sliced apples, brown sugar, cinnamon, lemon juice, and butter. Toss until apples are well coated. Set aside.

Make the Dough

In a mixing bowl, combine flour, salt, and sugar. Cut in cold butter until the mixture resembles coarse crumbs. Stir in milk and egg until just combined. Form into a disk, wrap in plastic, and refrigerate for 15 minutes.

Assemble the Kringle

Roll out the dough into a rectangle on a floured surface. Place the apple filling down the center, folding the dough over to create a log shape. Pinch the ends to seal.

Bake the Kringle

Preheat the oven to 350°F (175°C). Place the kringle on a baking sheet lined with parchment paper. Bake for 30-35 minutes, or until golden brown.

Prepare the Glaze

In a small bowl, whisk together powdered sugar, milk, and vanilla until smooth. Drizzle over the warm kringle once it's cooled slightly.

Allow the glaze to set before slicing and serving.

Storing Your Kringle

To keep your Cozy Apple Kringle fresh, store it in an airtight container at room temperature for up to three days. If you want to enjoy it later, consider freezing it. Wrap the cooled kringle tightly in plastic wrap and then in aluminum foil before placing it in the freezer. It can last for up to three months, allowing you to savor its deliciousness whenever you crave it.

When you're ready to enjoy your frozen kringle, simply let it thaw at room temperature for a few hours, then reheat it in the oven at a low temperature to restore its flaky texture. This method ensures that you can enjoy a slice of warmth and comfort any time you like.

Serving Suggestions

This kringle pairs beautifully with a scoop of vanilla ice cream or a dollop of whipped cream. The creamy texture complements the spiced apple filling, creating a delightful contrast that enhances the overall experience. For an extra touch, consider drizzling some caramel sauce over the top before serving.

For a cozy gathering, serve it alongside your favorite hot beverages, such as spiced cider, coffee, or tea. The warmth of the drinks combined with the kringle will create an inviting atmosphere, making it the perfect setting for memories with friends and family.

Questions About Recipes

→ Can I use different types of apples?

Yes, a mix of tart and sweet apples works best for a balanced flavor.

→ How do I store leftover kringle?

Store in an airtight container at room temperature for up to 3 days.

→ Can I freeze the kringle?

Yes, you can freeze the baked kringle for up to 2 months. Thaw before serving.

→ What can I substitute for butter in the dough?

You can use margarine or a plant-based butter alternative.