Protein Balls Without Dates

Highlighted under: Healthy & Light

These protein balls without dates are a nutritious and delicious snack option that require no baking. Packed with protein and flavor, they are perfect for a quick energy boost any time of day.

Emily

Created by

Emily

Last updated on 2025-12-24T19:51:34.282Z

Protein balls without dates are a fantastic snack that combines convenience with health benefits. These bites are perfect for busy individuals looking to fuel their day without compromising on taste.

Why You Will Love This Recipe

  • Easy to prepare with just a few ingredients
  • Customizable with your favorite nut butters and mix-ins
  • Perfect for meal prep and on-the-go snacking

Nutritional Benefits of Protein Balls

Protein balls are not only delicious but also a powerhouse of nutrition. They are packed with protein, which is essential for muscle repair and growth. Adding protein powder to your diet can help you meet your daily protein requirements, especially if you lead an active lifestyle or are looking to build muscle. With a good balance of protein, healthy fats, and carbohydrates, these protein balls are perfect for a post-workout snack or a midday energy boost.

The key ingredients, like rolled oats and nut butter, provide a great source of fiber, which aids in digestion and keeps you feeling full longer. This means you can enjoy your snack without worrying about hunger pangs shortly after. The use of honey or maple syrup adds a natural sweetness while providing quick energy, making these protein balls ideal for those busy days when you need a nutritious pick-me-up.

Customizing Your Protein Balls

One of the best parts about making protein balls is how customizable they are. You can easily swap out ingredients based on your dietary preferences or what you have on hand. For instance, if you prefer a different flavor profile, try using chocolate protein powder instead of vanilla. You can also experiment with different nut butters such as cashew or sunflower seed butter for a unique taste and texture.

Don't forget about mix-ins! While chocolate chips or dried fruit are great choices, consider adding seeds like chia or flaxseed for an extra boost of omega-3 fatty acids. You can also include shredded coconut, chopped nuts, or spices like cinnamon for added flavor. The possibilities are endless, making it easy to create a version of protein balls that you absolutely love.

Perfect for Meal Prep

These protein balls are not only easy to make, but they are also an excellent option for meal prep. Preparing a batch at the beginning of the week can save you time and ensure that you have healthy snacks readily available. Simply store them in an airtight container in the refrigerator, and you’ll have nutritious bites on hand whenever you need them.

They are also portable, making them perfect for on-the-go snacking. Toss a few in your bag for work, school, or a day out. They provide a satisfying and healthy alternative to processed snacks, helping you maintain your energy levels throughout the day without compromising on nutrition.

Ingredients

Ingredients

  • 1 cup rolled oats
  • 1/2 cup protein powder (vanilla or chocolate)
  • 1/2 cup nut butter (peanut or almond)
  • 1/4 cup honey or maple syrup
  • 1/4 cup chocolate chips or dried fruit (optional)
  • 1 tsp vanilla extract
  • Pinch of salt

Combine all ingredients in a bowl for a delicious and healthy treat.

Instructions

Mix Ingredients

In a large bowl, combine the rolled oats, protein powder, nut butter, honey or maple syrup, chocolate chips or dried fruit, vanilla extract, and a pinch of salt. Stir until well combined.

Form Balls

Using your hands, scoop out small amounts of the mixture and roll them into balls, about 1 inch in diameter.

Chill and Serve

Place the protein balls on a parchment-lined baking sheet and refrigerate for at least 30 minutes to firm up. Enjoy your healthy snacks!

Store leftovers in an airtight container in the fridge for up to a week.

Storage Tips

To keep your protein balls fresh, store them in an airtight container in the refrigerator. They can last for up to a week, which makes them a convenient snack option. If you want to extend their shelf life, consider freezing them. Simply place them in a freezer-safe container or bag, and they can last for up to three months. When you're ready to enjoy, just take them out and let them thaw for a few minutes.

If you're preparing these protein balls in bulk, it's a good idea to label your containers with the date you made them. This way, you can keep track of freshness. When you're ready to snack, you can easily grab a few, and they’ll be ready to fuel your day.

Serving Suggestions

These protein balls can be enjoyed on their own, but there are plenty of fun ways to serve them! Pair them with a piece of fruit, like an apple or banana, for a balanced snack that combines fiber, protein, and healthy carbs. You can also crumble them over yogurt or oatmeal for added texture and flavor, making for a delicious breakfast or snack.

For a sweet treat, consider drizzling a little melted dark chocolate over the top before serving. This adds an indulgent touch while still keeping your snack nutritious. Serve them at gatherings or parties, and watch how quickly they disappear – they are a hit with both kids and adults alike!

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Questions About Recipes

→ Can I use a different type of nut butter?

Yes, you can use any nut butter you prefer, such as cashew or sunflower seed butter.

→ How long do these protein balls last?

They can be stored in the refrigerator for up to a week.

→ Can I freeze these protein balls?

Absolutely! They freeze well for up to 3 months. Just thaw before eating.

→ What can I substitute for honey?

You can use maple syrup or agave nectar as a vegan alternative.

Protein Balls Without Dates

These protein balls without dates are a nutritious and delicious snack option that require no baking. Packed with protein and flavor, they are perfect for a quick energy boost any time of day.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Emily

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup protein powder (vanilla or chocolate)
  3. 1/2 cup nut butter (peanut or almond)
  4. 1/4 cup honey or maple syrup
  5. 1/4 cup chocolate chips or dried fruit (optional)
  6. 1 tsp vanilla extract
  7. Pinch of salt

How-To Steps

Step 01

In a large bowl, combine the rolled oats, protein powder, nut butter, honey or maple syrup, chocolate chips or dried fruit, vanilla extract, and a pinch of salt. Stir until well combined.

Step 02

Using your hands, scoop out small amounts of the mixture and roll them into balls, about 1 inch in diameter.

Step 03

Place the protein balls on a parchment-lined baking sheet and refrigerate for at least 30 minutes to firm up. Enjoy your healthy snacks!

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Total Carbohydrates: 14g
  • Dietary Fiber: 2g
  • Sugars: 4g
  • Protein: 6g